European Breakfast Buffet

Served Daily from 7:00 to 9:30 am
Complimentary to our Hotel Guests

Fresh Fruit & Juices

Fresh squeezed orange, grapefruit, apple and cranberry juices and an assortment of sliced fruits

Fresh from the Bakery
A selection of fresh European breads, house baked croissants and assorted pastries served with butter and jam

Homemade Granola & Cereals
Served with yoghurt and cottage cheese

Fresh Brewed Coffee, Decaf and Assorted Hot Teas

Ryan Burnham - Executive Chef at Deer Valley Restaurant Goldener HirschRyan BurnhamExecutive Chef


Call us at (800) 252-3373 to make a reservation