Sticky Toffee Pudding 11

Date Cake | Earl Grey Ice Cream | Roasted Pineapple

Semifreddo 12

Burnt Orange | Pistachio Biscotti | Candied Cranberries

Apple Strudel 14

Apple Compote | Brown Butter Struesel

Chocolate Fondue 25

Shortbread | Pound Cake | Marshmallows

Cookie Plate 8

Nightly Selection

Homemade Ice Cream & Sorbets

Single Scoop | 3

‘Cup’ | 5

Cheese Plate

Three | 16

Four| 20

Dessert Wine

Kiona Vineyards Ice Wine 2012, Red Mountain
Honeysuckle, tropical pineapple, apricot, butterscotch, Vanilla
$13 

IG Winery Late Harvest Zinfandel 2009, Lodi California
Rich Cocoa, cooked fruits, sweet ripe grape jam *Silver medal winner*
$10

Ports

Taylor Fladgate
10 yr. Tawny, Portugal $12

Warre’s
20 yr. Tawny, Portugal $18

Cognac

Remy Martin VSOP $12

Larresingle VSOP, Armagnac $13

Hennessy VSOP $14

Martell XO $35

Remy Martin XO $35

Kayleigh ElickHead Pastry Chef

Indulge your sweet tooth with a delectable treat handcrafted at the renowned Goldener Hirsch.

Reservations

Call us at (800) 252-3373 to make a reservation

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